Tour operators at the brink Booking and canceling and rebooking travel during the pandemic was not for the faint of heart. It was the best of times. It was the worst of times. Oh, who am I kidding? It was the worst of times. If you worked in the travel industry over the last few years and are reading this, you’ve either been released from the looney bin or are allowed to have this magazine as one of your institutional privileges. Tour operators at the brink. The pandemic hit all of us hard, but it sent most travel-related workers over the edge. If we’ve recovered at all in 2022, we remain shell-shocked. Our “long-COVID” is a special kind of PTSD that has us duck for cover at the words: rollover, rebooking, cancelation, vaccination, testing protocol. My hands still shake before I send a non-refundable deposit to hold six spots at…
Welcome to the future Alaska is hot, welcome to the future. It might be time for snowbirds to rethink their second home or retirement condo in Florida. The world is hot and getting hotter, and while Alaska is leading the way, I’d like to illuminate the bright side of global warming. Consider home gardening. In the 1970s, Anchorage was a terrible place to grow tomatoes. Now, you can harvest your own tomatoes and even okra—unthinkable even in the 1990s—in Alaska. Robins once migrated south to warmer climes in the fall (just like many Alaskans), but now they overwinter in Homer. Fireweed blooms no longer reliably predict the first freeze. Red fox have been moving north and taking over the territory of arctic fox. Heck, even the bears in Kodiak didn’t hibernate until late December last year, before announcing it was spring by emerging in early March. If the reactions of…
Communication is Key I grew up in the Lower 48, and over the last decade, I’ve come to realize the differences between people who live in Alaska versus those who don’t. My clients, who I take on Alaska tours, also note these distinctions and point them out—usually with amusement, and other times with shock akin to having entered a foreign country with a different language and culture. Of course, these are generalizations—but indulge me for my years on the ground in the north and attempts at self-deprecating humor. One of the first things you need to know about Alaskans is that they prefer to communicate by phone or in person. Many businesses don’t publish their email address for correspondence, not even a general one or automated form. Because I have social anxiety and will always choose to write rather than call or meet in person, I have spent hours searching…
Carnivore Confessions I tried to be a vegetarian once. I reasoned that if I couldn’t kill an animal myself, then I had no business allowing someone else to do it. The problem was that I hated vegetables (still do). Without meat or leafy greens, my diet consisted of cheese pizza, beer, and boxes of glazed donuts, much like it had in college. But I’m not in college. I’m a grown-ass woman who knows better. I lasted four months. But it did force me to examine my views on hunting. I grew up in Texas, surrounded by deer leases and guns. Over time, I heard every rationale for taking the life of an animal. I hunt because I love animals. My hunting license goes toward preserving wildlife. We use every part of the animal. Nothing goes to waste. It’s a tradition and bonding experience. Hunting is a valuable outdoor skill. I…
Who has the right to view a wild animal? And is sharing the location of wildlife detrimental or beneficial?
A well-intentioned and affable guide seems to be OK with winging a trip to Alaska’s north slope for polar bear viewing. Things go wrong.
Sea lions, a pink flamingo, and a feather boa.
Haines may be remote, but it’s an eclectic and welcoming community, and Michelle Theall feels at home there.
All five mushers who were crowned champion of the Iditarod between 2017 and 2021 are competing in the 2022 race.
Does moving to Alaska to escape the heat waves that now plague the western United States make someone a climate refugee?